So.... as it has recently turned March, I thought I would start by looking back on what has been the best things about February.
At the beginning of February I went home for a few days, saw some family and ate lots of food (Best part about going home!). Whilst there my parents decided to bring out the pasta maker and cook a meal altogether featuring some of our favorite foods. We opted for home made tattletale with seafood - squid, mussels (prepared by me!), king prawns and scallops with a marinara sauce. It was amazing! We were so full by the end of it and ended up having to take a break half way though, but it was totally worth it. I will post the recipe at a later date when I have collected it together, so watch out for it!
|A unique way of hanging the pasta!|
|My wonderful mussels!|
On our outing I went for the raspberry and Lemon, it had loads of lemon curd in the middle, which was absolutely delicious and all washed down with many cups of tea!
|Feeding the ducks! :)|
What did you all get up to last month?
Got any favorite moments?
Link to the cafe!
"Whatever you decide to do, make sure it makes you happy"